Let Oliver Thames, creator of the award-winning Bulls Bay OYRO cooker, lead you through the ins and outs of hosting an authentic Lowcountry oyster roast. Grab a cocktail in the Artist Cottage before venturing outside for a live-fire demo, during which Thames will school guests in the traditional art of flame roasting South Carolina clusters under burlap sacks.
BULLS BAY OYRO
When Made in the South Award winner Oliver Thames couldn’t find the perfect cooker for his Lowcountry-style oyster roasts, he decided to build his own. Inspired by his childhood, Thames brings the traditional open wood fire into the modern era with an eye-catching, game-changing cooker.
Stop by the Artist Cottage between 10AM–12PM Tuesday–Friday to chat with the artist and learn the process of his craft.